Maturity group – early
Recommended for cultivation in the central, southern, south-western and south-eastern parts of Poland.
Biological characteristics:
- Growth type – intermediate to indeterminate
- Growth habit – semi-erect
- Hair color – golden brown
- Plant height – 80-110 cm
- Height of lower pod attachment – 15-20 cm
- Leaf shape – ovoid, rounded
- Flower color – white
- Seed coat color – yellow
- Hilum color – yellow
Economic indicators:
- Mass of 1000 seeds – 150-170 g
- Potential yield – over 4 t/ha
- Protein content – 36-40%
- Fat content – 18-22%
It was thanks to this variety that soybean appeared in the Polish farm and started the trend of cultivation. Its characteristic feature is the increased number of pods per plant, high resistance to seed shedding and lodging. The seeds of this variety are suitable for use in the food industry. The variety is sensitive to the action of the active substance – metribuzin.
Results from farms 2021:
Woj. Lubuskie (Świebodzin) – 39,38 dt/ha
Woj. Mazowieckie (Seroczyn) – 42,60 dt/ha
Woj. Kujawsko-Pomorskie (Głębokie) – 55,84 dt/ha
Woj. Wielkopolskie (Kościelna Wieś) – 48,08 dt/ha
Woj. Wielkopolskie (Siedlec) – 31,00 dt/ha
Woj. Dolnośląskie (Zybiszów) – 49,90 dt/ha
Woj. Opolskie (Głubczyce) – 49,17dt/ha
Woj. Podkarpacie (Przecław) – 53,92 dt/ha
Woj. Lubelskie ( Cziesławice) – 37,41 dt/ha
Woj. Świętokrzyskie ( Śłupia) – 35,51 dt/ha
